Grand Marnier Liqueur
The delicately fiery taste of Grand Marnier Fine Cognac and Bitter Orange Liqueur was created in 1827 by Alexandre Marnier-Lapostolle, has long been the toast of fine restaurants and elegant supper clubs. Its exceptional aromatic complexity and distinctive smoothness make it an ideal addition to many cocktails and desserts.
Grand Marnier Cordon Rouge is a liqueur made with an infusion of sweet and bitter orange peels, and a blend of cognac. It is one of the world's most awarded liquors, winning medals in international competitions since 1885.
Grand Marnier Cordon Rouge has a long history. It was created in 1827 by Alexandre Marnier-Lapostolle, the great-grandfather of the current Chairman and CEO Jacques de Nonancourt. The spirit is now sold in more than 160 countries.
Bright topaz, brilliant with gold and amber tints.
Attractive orange notes with nuances of candied zests; vanilla flavours from the cognac.
Full and ample; bitter oranges aromas balanced by cognac notes of hazelnuts and toffee. The finish is long and harmonious.