Clase Azul Guerrero Mezcal
100% Papalote Agave
A Warrior Cloaked In Beauty
Clase Azul grows their agave at high elevation, which helps them produce more natural sugar. This extra sugar caramelizes during mixtura cooking, giving the agave a depth of flavor that is further refined with oak-barrel aging. Clase Azul's commitment to quality is clear in their exceptional mezcals, which are consistently rich and complex. It's no wonder everyone from world-renowned drinks connoisseurs to well-respected chefs and home cooks is so excited about Clase Azul Mezcal Guerrero.
Clase Azul Mezcal Guerrero reveals one of Mexico's best-kept secrets: the wondrous state of Guerrero, a little-explored region that shows us another facet of Mexican culture. This new member of the Clase Azul family was inspired by the singularity of Guerrero’s landscapes, gastronomy, art, and heritage –– but also by the strength and leadership of the women of this region.
Mezcal Guerrero is a truly unique piece. Beyond its beautiful decanter, its majestic flavor comes from a very rare variety of agave: the papalote agave. This plant grows wild in the Mountain Range of the State of Guerrero, where the notes combine the sea's climate and flavor with the green forests' freshness.
COLOR: Crystal clear with light straw-colored highlights.
BODY: Full bodied.
AROMA: Grapefruit skin, fresh wood, rosemary, peanut oil, hints of butter and daisy flowers.
TASTE: Fresh wood, seaweed, lemon juice, pepper and light notes of tobacco.