400 Conejos Tobala Mezcal
Couldn't load pickup availability
400 Conejos Oaxaca Espadín Tobala Joven Mezcal is an artisanal, 100% agave mezcal produced from Espadín and Tobalá agaves. It has been carefully selected for its quality and is then cooked in traditional cone-shaped wood ovens.
Mexico's renowned state of Oaxaca, carefully selected Espadín and Tobalá agaves are harvested and then cooked in traditional cone-shaped wood ovens. The wood is lit and volcanic rocks are placed on top of it in a pyramid shape. The oven is covered with cloth and earth and the piñas are cooked for 3 to 5 days. Once cooked, the piñas are milled using a stone pulled by a horse. The fermentation process then takes place in a wooden tub.
400 Conejos Tobala Mezcal is recommended straight, accompanied by worm salt (sal de gusano) or in your favorite cocktail to add a bit of smoke.
TASTING NOTES
COLOR: Clear with bright silver hues.
AROMA: Citrus and orange blossom emerges, leading to more subtle mesquite and fruity aromas.
FLAVOR: Balanced citrus and herbal notes, enhanced by green fruits and smokiness from the cooked agave.
FINISH: Soft and complex with a touch of smoke.
Your payment information is encrypted and processed securely. We do not store credit card details nor share your information with third parties.
- 💳 Multiple Payment Options: We accept Visa, Mastercard, PayPal, and more.
- 🔒 SSL Encryption: Your data is protected with industry-leading encryption.
- ✅ 100% Satisfaction Guarantee: Shop confidently with hassle-free returns and exchanges.
Need help? Contact our customer support team.
📞 Call us: +1 800 990 3670
See our contact us page for more details
400 Conejos Oaxaca Espadín Tobala Joven Mezcal is an artisanal, 100% agave mezcal produced from Espadín and Tobalá agaves. It has been carefully selected for its quality and is then cooked in traditional cone-shaped wood ovens.
Mexico's renowned state of Oaxaca, carefully selected Espadín and Tobalá agaves are harvested and then cooked in traditional cone-shaped wood ovens. The wood is lit and volcanic rocks are placed on top of it in a pyramid shape. The oven is covered with cloth and earth and the piñas are cooked for 3 to 5 days. Once cooked, the piñas are milled using a stone pulled by a horse. The fermentation process then takes place in a wooden tub.
400 Conejos Tobala Mezcal is recommended straight, accompanied by worm salt (sal de gusano) or in your favorite cocktail to add a bit of smoke.
TASTING NOTES
COLOR: Clear with bright silver hues.
AROMA: Citrus and orange blossom emerges, leading to more subtle mesquite and fruity aromas.
FLAVOR: Balanced citrus and herbal notes, enhanced by green fruits and smokiness from the cooked agave.
FINISH: Soft and complex with a touch of smoke.
Explore Our Blogs
Unveiling the Most Sought-after Tequila Flavor: An Intriguing Journey
Everything You Should Know About Anejo Tequila
The Best Place to Buy Liquor Online
Craft Spirit Shop
Craft Spirit Shop is where exceptional online experience begins. We curate the finest alcohol beverges sourced spirits delivered straight to your door.
Our mission is to bring quality, care, and a splash of joy to every bottle. Whether you're celebrating a special occasion or just making someone’s day, give a gift that’s anything but ordinary.
