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Balcones Texas Single Malt Whisky, the world's first single malt made exclusively from 100% Blue Corn. This whisky offers a pleasantly dry taste with notes of caramel, smoke, ripe fruit and brown sugar.
On the palate, it is soft and silky at first, followed by a sudden burst of sweet, spicy flavors that beautifully balance the initial sweetness. It finishes long with a slightly dry character and subtle notes of vanilla. Rest assured that your Balcones Texas single malt whisky tastes pure.
NOSE
ripe, buttered stone fruit, banana and pears; honey and rose water with delicate citrus accents
TASTE
silky and full on the palate; lightly toasted bread with fresh butter and marmalade
FINISH
long finish with lingering toast and burnt sugar notes morphing into rich malt and wood flavors with counterbalancing acidity
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Balcones Texas Single Malt Whisky, the world's first single malt made exclusively from 100% Blue Corn. This whisky offers a pleasantly dry taste with notes of caramel, smoke, ripe fruit and brown sugar.
On the palate, it is soft and silky at first, followed by a sudden burst of sweet, spicy flavors that beautifully balance the initial sweetness. It finishes long with a slightly dry character and subtle notes of vanilla. Rest assured that your Balcones Texas single malt whisky tastes pure.
NOSE
ripe, buttered stone fruit, banana and pears; honey and rose water with delicate citrus accents
TASTE
silky and full on the palate; lightly toasted bread with fresh butter and marmalade
FINISH
long finish with lingering toast and burnt sugar notes morphing into rich malt and wood flavors with counterbalancing acidity
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