
WhistlePig The Boss Hog XII: Feather & Flame Straight Rye Whiskey
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WhistlePig The Boss Hog XII: Feather & Flame is a study in contrast — where restraint meets intensity, and elegance coexists with raw power. As the twelfth release in WhistlePig’s legendary Boss Hog series, Feather & Flame captures two opposing forces within a single, uncompromising rye whiskey.
This expression represents the duality that defines great whiskey-making. Feather speaks to finesse, balance, and control — the patience required to let rye mature into something refined. Flame represents the boldness WhistlePig is known for: heat, strength, and an unapologetic barrel-proof presence that commands attention. Together, they create a whiskey that is structured yet expressive, deliberate yet untamed.
Bottled straight from the barrel, uncut and unfiltered, Boss Hog XII delivers rye at its most honest. Every release in the Boss Hog lineage is a one-time offering, and Feather & Flame is no exception — produced in extremely limited quantities and presented in WhistlePig’s iconic crystal decanter with a bespoke pewter topper. It’s a bottle designed not just to be poured, but to be remembered.
This is rye whiskey for collectors who understand that true luxury isn’t softness — it’s precision, confidence, and character earned over time.
Why Buy WhistlePig Boss Hog XII: Feather & Flame?
-
Twelfth release in the acclaimed Boss Hog series
-
Bottled at barrel proof, uncut and unfiltered
-
One-time, ultra-limited production
-
A bold yet balanced expression of mature rye whiskey
-
High-demand collector piece with long-term significance
Tasting Notes
Nose
Layered rye spice with dark sweetness, oak depth, and warming aromatics.
Palate
Powerful and full-bodied, delivering bold rye character balanced by richness and structure.
Finish
Long, intense, and lingering, leaving heat, spice, and refined oak behind.
What It Goes Best With
-
Slow, focused sipping — this is not a casual pour
-
Dark chocolate or spiced desserts that echo its intensity
-
Milestone moments and celebratory evenings
-
Collectors’ tastings and side-by-side Boss Hog comparisons
Serving Suggestions
-
Neat: The intended experience — bold and uncompromised
-
A few drops of water: Opens complexity and softens heat
-
Wide-bowl glass: Allows aromas to fully develop
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WhistlePig The Boss Hog XII: Feather & Flame is a study in contrast — where restraint meets intensity, and elegance coexists with raw power. As the twelfth release in WhistlePig’s legendary Boss Hog series, Feather & Flame captures two opposing forces within a single, uncompromising rye whiskey.
This expression represents the duality that defines great whiskey-making. Feather speaks to finesse, balance, and control — the patience required to let rye mature into something refined. Flame represents the boldness WhistlePig is known for: heat, strength, and an unapologetic barrel-proof presence that commands attention. Together, they create a whiskey that is structured yet expressive, deliberate yet untamed.
Bottled straight from the barrel, uncut and unfiltered, Boss Hog XII delivers rye at its most honest. Every release in the Boss Hog lineage is a one-time offering, and Feather & Flame is no exception — produced in extremely limited quantities and presented in WhistlePig’s iconic crystal decanter with a bespoke pewter topper. It’s a bottle designed not just to be poured, but to be remembered.
This is rye whiskey for collectors who understand that true luxury isn’t softness — it’s precision, confidence, and character earned over time.
Why Buy WhistlePig Boss Hog XII: Feather & Flame?
-
Twelfth release in the acclaimed Boss Hog series
-
Bottled at barrel proof, uncut and unfiltered
-
One-time, ultra-limited production
-
A bold yet balanced expression of mature rye whiskey
-
High-demand collector piece with long-term significance
Tasting Notes
Nose
Layered rye spice with dark sweetness, oak depth, and warming aromatics.
Palate
Powerful and full-bodied, delivering bold rye character balanced by richness and structure.
Finish
Long, intense, and lingering, leaving heat, spice, and refined oak behind.
What It Goes Best With
-
Slow, focused sipping — this is not a casual pour
-
Dark chocolate or spiced desserts that echo its intensity
-
Milestone moments and celebratory evenings
-
Collectors’ tastings and side-by-side Boss Hog comparisons
Serving Suggestions
-
Neat: The intended experience — bold and uncompromised
-
A few drops of water: Opens complexity and softens heat
-
Wide-bowl glass: Allows aromas to fully develop
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