Maestro Dobel Pavito Blanco Tequila
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Pavito Tequila begins with a base of Maestro Dobel’s Silver tequila double distilled in copper pot stills- achieving the smoothness that Dobel tequilas are known for.
Maestro Dobel’s Pavito Tequila is an innovative tequila created to bring the best of Mexico to you. Made with patience, care and a twist on tradition, it’s perfect for sipping by the fire or to add a new dimension to your favorite cocktails.
TASTING NOTES
COLOR
The result is a clear, bright and light-bodied liquid, with slight silvery undertones. The quality of the liquid is evident from the long drops that collect to form pronounced legs on the sides of the glass.
TASTE
A smooth, yet complex and balanced liquid with layers of rich, savory notes. Hints of cooked-agave, sugar cane, fruits, spices (cinnamon, pepper), and tejocote fill the palate.
AROMA
Floral, citric. Fresh notes of mint, peppermint, chlorophyll, lemon tea and anise, cooked pineapple plum and tejocote (Mexican hawthorn). Very subtle smoky notes.
SIP
An incredibly smooth liquid. The sweetness is tasted at first, then it gradually fades to bring the presence of a savory and strong character.
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Pavito Tequila begins with a base of Maestro Dobel’s Silver tequila double distilled in copper pot stills- achieving the smoothness that Dobel tequilas are known for.
Maestro Dobel’s Pavito Tequila is an innovative tequila created to bring the best of Mexico to you. Made with patience, care and a twist on tradition, it’s perfect for sipping by the fire or to add a new dimension to your favorite cocktails.
TASTING NOTES
COLOR
The result is a clear, bright and light-bodied liquid, with slight silvery undertones. The quality of the liquid is evident from the long drops that collect to form pronounced legs on the sides of the glass.
TASTE
A smooth, yet complex and balanced liquid with layers of rich, savory notes. Hints of cooked-agave, sugar cane, fruits, spices (cinnamon, pepper), and tejocote fill the palate.
AROMA
Floral, citric. Fresh notes of mint, peppermint, chlorophyll, lemon tea and anise, cooked pineapple plum and tejocote (Mexican hawthorn). Very subtle smoky notes.
SIP
An incredibly smooth liquid. The sweetness is tasted at first, then it gradually fades to bring the presence of a savory and strong character.
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